The Tarta de Santiago or Torta compostelana is a traditional dessert of Galician cuisine, specifically from Compostela. The recipe consists mainly of almonds, sugar and eggs. It does not contain flour.
Weight: 1,3lb - 600g Serves 10-12
Stuffed chorizo Soria with a slice of young goats cheese stuffed in an imported Spanish baguette bread."All our "Bocatas" include a side order of Marinated Olives.
Made exclusively with sliced Lomo Ibérico from Spain, and drizzled with extra virgin olive oil. "All our "Bocatas" include a side order of Marinated Olives.
Made with a slice of our Spanish omelette, and roasted Piquillo Peppers. Spanish Potatoe Omelette (made with potatoes, eggs, and onion)."All our "Bocatas" include a side order of Marinated Olives.
Paella de la Casa. Only Saturdays.A Doña Juana's original. This Paella includes a variety of seafood (mussels, jumbo shrimp, squid), chicken, pork loin, a variety of sausages, and vegetables (green beans, butter beans, peas).
Horchata is a Valencian drink that falls in love with its fresh and natural flavor. With its origins in the Alboraya region, horchata is made with Valencia chufas. The drink is perfect to refresh you on hot summer days and is even more delicious when taken with the typical Valencian fartons, or dipping with biscuits or rosquilletas.
As a result of our...
Only Saturdays A tasteful cup of hot chocolate “Valor a la Taza” accompanied with our delicious Spanish Churros (3 units). Enjoy an authentic and traditional Spanish dish!
Aceitunas Marinadas - A fine selection of "Manzanilla" olives marinated with a selection of herbs and spices. "All our "Bocatas" include a side order of Marinated Olives.
We select the best dried figs and with them we elaborate our chocolates varieties Rabitos Royale, for you to enjoy a delicious experience. We present you a selection of our Rabitos Royale that includes Rabitos Royale Dark with dark chocolate and a touch of brandy, Rabitos Royale Milk with milk chocolate a a atouch of salted caramel and Rabitos Royale...
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